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Safety Coordinator

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Location: Warren, RI, United States
Date Posted: Jul 8, 2024

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Description

Bringing our love of food to families for five generations!  Blount Fine Foods is a family-owned and operated manufacturer, marketer, and developer of premium fresh prepared foods. We are an engaging team, bringing restaurant-quality products to America including single-serve grab-n-go fresh soups, mac & cheese, and entrées in grocery stores across the country, as well as for hot bars and restaurants. Help us create the finest food experiences including those with specialty certifications that include organic, gluten-free, and low sodium, among others. Join a proven team for growth, success, and a satisfying career!

Summary: While reporting to the EHS Manager, this position takes a lead role in the overall awareness, delivery and commitment to corporate Environmental, Health and Safety programs.
 
 
Essential Duties: 
  • Performs a variety of administrative, technical, and professional work, in analyzing, administering and sustaining departmental led programs.
  • Responsible for departmental record keeping, including all OSHA filings. Maintains Safety records and tabulates and presents relevant performance data internally, and as required externally (OSHA…).
  • Improve workplace safety by recognizing, evaluating, and controlling potentially hazardous conditions.
  • Lead in the corporate education of Safety to all personnel.
  • Ensure compliance with all OSHA, State and Local codes.
  • Conduct Safety and Environmental training, audits and surveys as needed.
  • Lead accident investigations; including the review of all accident and incident data. Direct the implementation and communication of appropriate findings and actions.
  • Review, revise and help create corporate safety programs.
  • Conduct program assessments to identify departmental deficiencies.
  • Responsibilities for Food Safety
  • Responsible for completing required paperwork accurately and honestly as applicable.
  • Must adhere to all corporate GMPs (Good Manufacturing Practices), established SOPs (Standard Operating Procedures) and all Food Safety policies.
  • Must adhere to all Allergen control programs and procedures as applicable.
  • Responsible for reporting suspicious packages, activities, and individuals.
 
Education and/or Experience: 
  • Bachelor's degree (B. A.) from four-year college or university.
  • 3-5 years related OSHA safety experience and/or training; or equivalent combination of education and experience.
Our Total Compensation Package Includes: 
  • Medical, dental and vision benefits.
  • 401k with Company match.
  • Paid time off including vacation, sick time and holidays.
  • Education Assistance Program.
  • Life Insurance and Short-Term Disability.
  • Discounts on Blount products at Company retail locations.
  • Discretionary Annual Bonus Program.
  
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